Mushroom and Chestnut Autumn Pie
A delicious and comforting autumn pie stuffed full of seasonal mushrooms and chestnuts
Read MoreRhubarb, Pistachio and Rosewater Tart
A deliciously pretty fruit tart with the tartness of rhubarb and juicy nutty frangipane
Read MoreCherry Tomato, Leek and Goats Cheese Galette
Cherry tomato, leek and goats cheese galette. A quick and fresh spring galette - perfect for a lazy lunch
Read MoreBeef and Pepperberry Pies
A home made Australian beef pie with a twist, made with native pepperberries and hidden vegetables.
Read MoreApple and Lemon Turnovers with Spelt shortcrust
These delicious little winter pastries are sweet, crispy and buttery with a unique flavour due to the use of spelt flour. A perfect treat on a cold day and a great way to use any apples you may have. The lemon adds a lovely tartness and the pistachios add a nice balance of texture and a pretty hint of green.
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