The Sugarologist

An easter centrepiece made of spiced madeleines dipped in chocolate.

A delicious warm treat of fluffy maple marshmallows melting into warm spiced milk. Like a hug in a mug.

A delicious sticky beer, vanilla, butter and maple bun, with a pretty star design

A sticky buttery and grand gugelhupf for Easter or any time of year.

When hot cross buns become a symbol for peace

A grand affair of a cheesecake with a delicious balance of sour lemon, sweet meringue and a crunchy base

The most beautiful colourful gravlax and a textural and flavourful feast using locally sourced ingredients

A delicious and comforting autumn pie stuffed full of seasonal mushrooms and chestnuts

A take the on the traditional Swedish cream bun, combining delicious flavours of cardamon, vanilla and almond.

A delicious traditional German Christmas biscuit, one of my favourites

A variation of a traditional Austrian cake using walnuts and a unique shape

A true staple for a soft, fluffy and healthy bread that will win the family over

A richly spiced variation of the traditional bun using dark beer and infused fruits

A delicious variation of my traditional coffee scroll, inspired by cardamon and almond flavours of Semla buns with a decent kick of espresso

The cutest easter dessert -light, tangy, delicious and smile inducing

A big, soft and fluffy traditional scroll

A summery fresh breakfast trifle that feels decadent but is deliciously healthy.

A deliciously pretty fruit tart with the tartness of rhubarb and juicy nutty frangipane

Cherry tomato, leek and goats cheese galette. A quick and fresh spring galette - perfect for a lazy lunch

A pretty twist on my classic venetians with the addition of organic lavender

A delicious home made take on the classic Australian Monte Carlo biscuit.

A home made Australian beef pie with a twist, made with native pepperberries and hidden vegetables.

An ultimately decadent brownie smothered in a rich deep caramel flavoured with miso and coffee.

A super fluffy, spicy alternative to the traditional Easter bun

A deliciously moist carrot cake bursting with citrus and perfect for Easter

An easter bun with chocolate swirls and no fruit pieces, just as good any other time without the cross on top.

A delicious quick traditional french treat with an added twist of chestnut and honey

A moist, fluffy, buttery Babka loaded with rich chocolate spread, toasted hazelnuts and notes of fresh orange zest.

an easy, adaptable and delicious fluffy bread, packed with seasonal flavour and perfect for any occasion

A sweet dainty meringue with a delicious complex burst of spiced flavour